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Will Travel For Beer

People travel for a number of different reasons: to hike in a different mountain chain they’ve never been to before; to experience, first hand, a different way of life; to eat and drink like a local.  The burgeoning craft beer scene in the United States affords the beer enthusiast who likes to travel the opportunity Continue Reading →

Crushing It In Oregon – Active Wine Touring, Pacific Northwest Style

 The word “crush”, in wine terms, refers to pressing grapes after they have been harvested in order to extract all the lovely qualities out of them for our sipping pleasure.  The carbonated beverage, Grape Crush, brings up memories of sweet, candied soda pop…the sticky stuff that makes childhood dreams come true.  “Crushing it”, an equally Continue Reading →

Zephyr is Hiring: Four Reasons I Love Being An Adventure Travel Guide

In light of our upcoming search for a new guide for our active wine tours, we asked one of our longtime guides, Kris Thomas, to share her personal favorite aspects of guiding People. Happy People! This is surely the top reason for me.  I love people. While I am guiding, I get to see people Continue Reading →

Say "Hola" to Zephyr's Newest Guide!

We met Jenny Siddall last fall at our Wine Tourism Conference in Santa Rosa, California.  We were struck first by her outgoing and pleasant personality, and then by the depth of her knowledge of wine.  When we learned that she also had ten years’ experience guiding active tours and tours focused on food and wine, Continue Reading →

Self-Guided Travel in Europe: England, Spain, and Italy

For some reason, the secret of self-guided travel has not yet gotten out. We at Zephyr Adventures have been running self-guided tours in Italy for about five years. We have found them so appealing, this past summer we spent the time to add two new destinations to our list of self-guided tours: Hiking tours on Continue Reading →

Beer, Meat, Forest Fires, and…BEER!

Beer. Beer, beer, beer. I love beer. I’m not talking about guzzling gallons of light (or LITE) yellow swill, I’m talking about beer of many colors, flavors, and styles. I’m talking about American made (and owned) high quality craft and micro brewed beer. My job title is Beerbarian after all, I’d better like the stuff Continue Reading →

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